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1 hr 45 min

Moravian sparrow with spinach and potato dumpling

Moravian sparrow with spinach and potato dumpling – an honest Czech plate with pieces of pork roasted with caraway, creamy garlic spinach and a potato dumpling. A classic that looks like a “Sunday feast,” but if you take it step by step, you can easily make it on a regular day.

2 hr 10 min

Pork roast with caraway and mashed potatoes

Pork roast with caraway, mashed potatoes and onions – a classic Czech “Sunday lunch” you can make without stress. Slowly roasted pork, a simple pan jus instead of a complicated sauce, and hearty mashed potatoes make this dish a safe bet for family and guests.

15 minutes

Homemade chickpea hummus – a creamy spread in minutes

Homemade chickpea hummus – a creamy, quick spread and dip you can make in minutes in a blender from a few basic ingredients. Chickpeas, tahini, lemon, garlic and olive oil come together into a versatile hummus you can spread on bread, serve with vegetables, or use in bowls and light dinners.

90 min.

Hearty beef soup with liver dumplings – a Sunday lunch classic

Hearty beef soup with liver dumplings – a rich broth from beef and bones, root vegetables, and soft homemade liver dumplings. A Sunday lunch classic you can cook without unnecessary complications, just follow the clear step-by-step instructions.

4 hr.

Classic baked cheesecake – a creamy dessert “like from a café”

Classic baked cheesecake on a cookie crust – a creamy, lightly vanilla dessert that you can surprisingly easily make at home. You just need quark, cream cheese, cookies and a bit of time; the oven and fridge do the rest. The ideal cake for celebrations, a sweet treat for guests, or a “café-style” dessert to enjoy on the couch at home.

20 min.

Homemade eggnog liqueur – an authentic Christmas liqueur made from rum and egg yolks

Homemade eggnog liqueur – a creamy Christmas eggnog made from rum, egg yolks, cream and condensed milk that you can make literally from one bowl and a bain-marie. Great with cookies, after Christmas Eve dinner or as an edible gift in a glass bottle.

20 min.

Homemade vanilla ice cream – honest, creamy, no ice cream maker

Homemade vanilla ice cream – genuinely creamy, smooth and yet completely simple. All you need is whipping cream, sweetened condensed milk, vanilla, a bowl, a whisk and a freezer. No ice cream maker, no fuss – just creamy ice cream you can tweak with fruit, chocolate or caramel to suit your mood.

45 min.

Homemade ramen – a bowl full of bistro-style flavor

Homemade ramen – a simplified version of the Japanese soup where you make a quicker chicken broth, add noodles, an egg and vegetables, and in under an hour you have a full meal in one bowl. An ideal winter dinner that tastes like it’s from a bistro but is very easy to make at home.

25 min.

Banana pancakes – a quick sweet breakfast from one bowl

Banana pancakes – simple pancakes made from bananas, rolled oats, yogurt and eggs, all mixed in one bowl in minutes. A great sweet breakfast or packed snack for kids, students and adults when you want something quick, warm and just sweet enough.

30 min.

Lamb chops with rosemary and garlic – juicy lamb

Lamb chops with rosemary and garlic – juicy Mediterranean-style meat that you can have ready in minutes on the pan or grill. Just a simple marinade, a quick sear, a short rest and you’ll have restaurant-quality food on the plate, but prepared completely “easily” at home.

35 min.

Ginger cookies – fragrant cookies for tea and Christmas

Ginger cookies – crispy, slightly spicy cookies with honey, cinnamon and lots of aroma that even a beginner can make. Perfect with tea, on a Christmas platter or as an edible gift in a jar.

55 min.

Banana bread – moist sweet loaf for coffee or breakfast

Banana bread – a moist banana loaf that makes great use of overripe bananas. Simple one-bowl batter, a light cinnamon aroma and versatile use: with coffee, for breakfast, as a snack for kids or packed for travel.

30 min.

Fitness pizza with oat crust – crispy base, high in protein

Fitness pizza made from oat dough – a lighter homemade pizza from oat flakes, Greek yogurt and an egg, topped with cheese, ham and vegetables. A simple recipe full of protein, ideal as a quick but nutritious post-workout dinner or packed for the next day.

25 min.

Liver with Onions – a Quick Czech One-Pan Classic

Liver with onions – a quick Czech one-pan classic. Tender chicken or pork liver with a generous amount of onions, lightly braised and seasoned with garlic and marjoram. An ideal dinner with mashed potatoes, boiled potatoes, or just a slice of bread, ready in half an hour.

10 min.

Hot apple cider with rum – a winter warmer in a mug

Hot apple cider with rum – an aromatic winter drink made from apple juice, honey, cinnamon and rum that warms better than tea. Ready in minutes, perfect for long winter evenings, Christmas gatherings or New Year’s parties when you want something different from classic grog or mulled wine.

10 min.

Carrot salad with orange and ginger – a fresh vitamin bomb

Carrot salad with orange and ginger – a fresh, slightly sweet and pleasantly spicy salad full of vitamin C that you can make without cooking in minutes. Great for breakfast, a snack or as a light side to a main dish or packed lunch.

45 min.

Kefir Gingerbread Cake without Eggs – moist “one-two” sheet cake

Kefir gingerbread without eggs – a simple mug-style sheet gingerbread you can make in one bowl with a few basic ingredients. Thanks to kefir it’s beautifully moist, lightly cocoa-flavored, scented with gingerbread spice, and great with coffee or as a snack for kids’ lunchboxes.

30 min.

Zucchini fritters in the air fryer – crispy and light without a liter of oil

Zucchini fritters in the air fryer – crispy vegetable fritters with rolled oats and cheese, prepared with minimal oil and no pan-frying. A great light dinner, warm snack, or meal-prep option that uses seasonal zucchini and is ready in minutes.

5 min.

Apple Honey Fizz – a light fizzy drink with rum

Apple Honey Fizz is a light, fizzy drink made with white rum, apple juice, honey and sparkling water. It has a fresh “prosecco” vibe but skips the prosecco – perfect for New Year’s Eve, summer barbecues or a relaxed evening at home when you want something simple yet really good.

25 min.

Fried cheese in the air fryer – a crispy "rescue" without a liter of oil

Fried cheese in the air fryer – a Czech classic in a slightly lighter version. Thanks to a double triple-coating and hot air, you get a crispy crust and a beautifully melted center, but without a liter of oil and a splattering pan. Ideal for a quick dinner or pub-style comfort food at home.

60 min.

Tomato sauce with meatballs – a Czech classic

Tomato sauce with meatballs – a hearty sweet-and-sour tomato sauce made from passata and spices, complemented by simple meatballs from minced meat. A dish you can make without complicated sauce wizardry, perfect as a family lunch with rice or dumplings and great for a packed lunch the next day.

25 min.

Bruschette chips from baguette – crispy baked bite-sized toasts

Bruschette chips from a baguette – homemade crispy bread slices with garlic, olive oil and herbs, baked golden in the oven. Ideal as a quick savory treat for guests, a snack with wine or a base for tomato bruschetta and various dips, and a great way to use up older bread.

25 min.

Cheesecake in a jar – no-bake dessert with quark and cream cheese

Cheesecake in a jar – a no-bake dessert with quark, cream cheese and a cookie base you can make in minutes without turning on the oven. Just crush the cookies, whip a simple cream, add fruit, and you’ve got an impressive sweet treat for coffee, celebrations, or a weekend box.

30 min.

Chicken nuggets in the airfryer with cheese dip

Chicken nuggets in the airfryer with cheese dip – juicy pieces of chicken in a crispy cheesy coating, made with minimal oil in the air fryer. Served with a simple homemade cheese dip from yogurt and herbs. A quick dinner, party snack, or packed lunch you can make in half an hour.

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