Vegetable side dishes

When you want to lighten the plate, a vegetable side dish helps.
Here you'll find roasted, baked and braised vegetables, vegetable mixes, purées and simple accompaniments for meat.
They’re suitable for lunch, dinner and grilling.
The recipes use common vegetables – carrots, zucchini, peppers, pumpkin, broccoli and more.
Often all you need is a baking tray, an oven and a bit of oil, salt and herbs.