Recepty snadno

Summer

In summer you don’t want to stand at the stove for long and meals should be light and refreshing. The summer section focuses on fresh vegetables, fruit, grilling, and quick dishes for the heat. You’ll find salads, picnic foods, grill sides, and dinners that don’t take the whole afternoon. Recipes assume you spend part of the season outside, not in the kitchen.

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Quick homemade cucumber lemonade made from fresh cucumber, lemon, mint, soda and ice.
Quick raspberry mojito made with white rum, lime, mint, soda and ice, prepared directly in the glasses.
Hearty rice salad to go with tuna, egg, vegetables and a light yogurt dressing without mayonnaise.
Light Czech egg spread without mayonnaise, made from quark, yogurt, mustard and chives.
Fresh Lebanese salad with vegetables, herbs, lemon dressing, sumac and toasted pita.
Quick Thai cucumber relish (ajat) with chili, shallot and a sweet-and-sour brine — great with satay, curry or rice.
A cooling Indian yogurt dip with cucumber, mint and toasted cumin, great with spicy curry, meat or vegetables.
A thick mix of peppers, tomatoes, onion and garlic for crispy toasts, prepared in one pan in under 30 minutes.
Quick grilled zucchini with garlic herb quark as a light dinner or a side for grilling.
Simple deviled eggs with mustard, mayonnaise and pickles, suitable for open sandwiches or as a quick cold appetizer.
Simple currant sheet cake where the batter and crumble are measured with an ordinary mug.
A quick pasta salad with ham, corn, cucumber and a light yogurt-mayo dressing.
Warm bulgur salad with roasted carrots, herbs and a light yogurt dressing, made on one tray and in one bowl.
Chicken strips coated in crunchy breadcrumbs, baked on a tray without frying and served with a simple yogurt dip.
Juicy turkey patties with grated cheese, baked on a tray without frying and ready in about 40 minutes.
A lighter Christmas potato salad with a thick yogurt dressing, apple and vegetables, without mayonnaise.
Small Easter stuffings baked in a muffin tin, with young nettles, smoked meat and rolls.
Creamy cheese balls with garlic and chives for a celebration, ready without baking and without complicated preparation.
Moist savory muffins made with zucchini, cheese and ham that travel well and taste good cold.
A light summer salad of watermelon, cucumber, Balkan cheese and mint with no cooking.
A light spring salad of radishes, cottage cheese, cucumber and chives with no cooking.
Juicy pork neck skewers with mustard marinade and onion, marinated in advance and ready on the grill in 15 minutes.
Soft tortilla rolls for a lunchbox, filled with ham, cheese and finely grated carrot, ready in 25 minutes.
Homemade strawberry lemonade with lemon and mint, ready in 10 minutes without syrup or cooking.
Crispy pickle rolls with ham, herbed cream cheese and chives. Quick low carb canapés with no cooking.
A fresh Italian salad of stale bread, ripe tomatoes, red onion, basil and a simple vinegar dressing.
A fresh Thai mango salad with crunchy vegetables, peanuts, cilantro and a quick lime dressing.
Fresh Japanese cucumber sunomono salad with rice vinegar, sesame, and a light sweet-and-sour dressing in 25 minutes.
Quick summer salad of fresh peppers, tomatoes, onion and a simple vinegar dressing.
A fresh salad of grated celeriac, carrot and apple with a light yogurt dressing. Suitable as a side dish or a quick snack.
Simple sheet-pan vegetables with garlic, oregano and crumbled Balkan cheese. Works well as a light main dish.
Quick couscous salad with fresh vegetables, lemon dressing and Balkan cheese. Keeps in a box until the next day.
A light yogurt dip with grated cucumber, garlic and dill. It goes well with grilled food, roasted potatoes and vegetables.
Juicy shrimp with garlic, lemon and parsley from one pan. A quick main course with no complicated prep.
A simple one-pan main dish with minced meat, potatoes, peppers and a light paprika sauce.
A fresh chickpea salad from a can, crunchy vegetables and a light yogurt dressing. Ready in 15 minutes with no cooking.
A spicy cheese dip for fries in a cheddar-style made from everyday ingredients. Creamy, stretchy, and ready in 10 minutes – you just need butter, flour, milk, and grated cheese. Great with homemade fries, nachos, or as a quick party snack.
Sheet cherry cake – a quick classic from one bowl, ready within an hour. Fluffy, tender batter, juicy cherries, and a simple method even a beginner can manage. Ideal as a coffee treat, for the weekend, or for unexpected guests.
Pan-seared salmon with lemon butter – a quick recipe in under 15 minutes that tastes like restaurant fare. Crispy skin, juicy flesh and a simple lemon-herb butter sauce. An ideal light lunch or dinner when you want something really good without extra effort.
Cottage cheese tray cake with fruit and streusel – a moist sheet cake where fluffy batter meets a gentle cottage cheese layer, juicy fruit and crunchy buttery streusel. A simple recipe from common ingredients that even a beginner can master; ideal with coffee, for a Sunday table or as a sweet treat for guests.
Moist cherry sheet cake – a simple, fluffy one-bowl dessert that even a complete beginner can make. You only need basic ingredients, a baking tray, a bowl, a few minutes of prep and an oven – and soon you'll have a fragrant cake on the table for coffee, a weekend breakfast, or unexpected guests.
Upside-down pineapple sheet cake – a simple but striking dessert with caramel and pineapple hidden on the bottom and a fluffy batter on top. After baking, just flip the cake onto a tray to get a moist, juicy pastry that looks great on the table and even a beginner can make.
Tuna, corn and bean salad – simple, quick and surprisingly filling, full of protein and fiber. Just a few cans, some fresh veg and a yogurt dressing and you’ve got dinner, a packed lunch or a snack in minutes.
Pangasius in the oven with lemon and herbs – a simple, light fish for weekdays or weekends. Just salt the fillets, drizzle with lemon, add butter and herbs, and let the oven do the work. It pairs well with potatoes, mash or a light salad and is suitable for complete beginners.
Homemade vanilla ice cream – genuinely creamy, smooth and yet completely simple. All you need is whipping cream, sweetened condensed milk, vanilla, a bowl, a whisk and a freezer. No ice cream maker, no fuss – just creamy ice cream you can tweak with fruit, chocolate or caramel to suit your mood.
Banana pancakes – simple pancakes made from bananas, rolled oats, yogurt and eggs, all mixed in one bowl in minutes. A great sweet breakfast or packed snack for kids, students and adults when you want something quick, warm and just sweet enough.
Fitness pizza made from oat dough – a lighter homemade pizza from oat flakes, Greek yogurt and an egg, topped with cheese, ham and vegetables. A simple recipe full of protein, ideal as a quick but nutritious post-workout dinner or packed for the next day.
Carrot salad with orange and ginger – a fresh, slightly sweet and pleasantly spicy salad full of vitamin C that you can make without cooking in minutes. Great for breakfast, a snack or as a light side to a main dish or packed lunch.
Zucchini fritters in the air fryer – crispy vegetable fritters with rolled oats and cheese, prepared with minimal oil and no pan-frying. A great light dinner, warm snack, or meal-prep option that uses seasonal zucchini and is ready in minutes.
Fragrant apple sheet cake with cinnamon that anyone can make – simple pourable batter, a layer of grated apples and half an hour in the oven. Perfect dessert with coffee, for a family weekend, or a way to use up overripe apples that are no longer fit for a fruit bowl.

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