Recepty snadno

One-pan / one-pot

As little washing up as possible, as much flavour as possible.
One-pan meals are ideal when you want lunch or dinner ready without lots of cooking.
You make everything in one pan or pot – pasta, rice, meat, vegetables, and meat-free options.
They're good for quick meals after work and for lunches to pack for the next day.
The instructions are simple and clear, so even a beginner can manage them.

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No-bake oat balls with dates, cocoa and coconut as a quick sweet snack before training.
A smooth vegetable purée of carrot, pumpkin and potato without salt, suitable for small children after introduction of the individual ingredients.
Thicker homemade hot chocolate made from cocoa, milk and a bit of sugar, prepared in a saucepan without chocolate bars.
Creamy mango smoothie with orange juice, coconut milk and banana, ready in the blender in minutes.
Quick raspberry mojito made with white rum, lime, mint, soda and ice, prepared directly in the glasses.
Hearty baked lentils with vegetables, tomatoes and cheese, divided straight into three dinner containers.
Light Czech egg spread without mayonnaise, made from quark, yogurt, mustard and chives.
Classic Czech bread pudding (žemlovka) with apples, quark, and cinnamon, baked simply in one dish.
Crispy puff pastry spirals with spinach, feta, dill and lemon for a quick dinner or snack.
Fresh Lebanese salad with vegetables, herbs, lemon dressing, sumac and toasted pita.
Fresh Mexican salsa of tomatoes, onion, chili, cilantro and lime for tortillas, tacos and grilled meats.
Quick Chinese-style green beans with garlic, soy sauce, sesame and easy one-pan cooking.
Quick Thai cucumber relish (ajat) with chili, shallot and a sweet-and-sour brine — great with satay, curry or rice.
Simple Japanese onigiri made from short-grain rice with a tuna filling, suitable for a lunchbox.
A cooling Indian yogurt dip with cucumber, mint and toasted cumin, great with spicy curry, meat or vegetables.
A moist American-style banana bread made from overripe bananas, walnuts and one bowl without complicated prep.
Quick grilled zucchini with garlic herb quark as a light dinner or a side for grilling.
Simple smashed oven potatoes with crispy edges, garlic oil and fresh chives.
A smooth sweet potato purée with butter, milk, and a pinch of nutmeg as a quick side for meat or vegetables.
Simple deviled eggs with mustard, mayonnaise and pickles, suitable for open sandwiches or as a quick cold appetizer.
Simple savory crackers made from seeds, water and spices, baked on a single sheet pan without flour and without rolling the dough.
Light curd parfait with pineapple, coconut and sponge biscuits, prepared without an oven in jars.
Simple baked apples filled with curd, cinnamon, raisins and nuts, ready in one baking dish in up to 45 minutes.
Simple currant sheet cake where the batter and crumble are measured with an ordinary mug.
Creamy milk rice with grated apples, cinnamon and butter, cooked in one pot in 25 minutes.
Warm bulgur salad with roasted carrots, herbs and a light yogurt dressing, made on one tray and in one bowl.
Refreshing cottage cheese bars with strawberries and ladyfingers that are simply layered in a pan and left to set in the fridge.
Quick blue cheese spread with walnuts, fresh cheese and chives, ready without cooking in a few minutes.
Moist lemon bundt cake made with plain yogurt, mixed in one bowl without whipping or complicated prep.
Juicy pork chops with garlic, caraway and a short pan sauce, ready in one pan in half an hour.
Cod baked under a crunchy herby breadcrumb topping, ready quickly on a single baking sheet without frying.
Classic stuffed peppers simmered in tomato sauce on the stovetop, no oven and no unnecessary baking.
Chicken strips coated in crunchy breadcrumbs, baked on a tray without frying and served with a simple yogurt dip.
Juicy turkey patties with grated cheese, baked on a tray without frying and ready in about 40 minutes.
Quick beef strips with onion, bold pepper and a short sauce, ready in one pan in half an hour.
Quick spread from canned lentils, pickled cucumber and mustard, ready with no cooking.
Savory egg muffins made from eggs, cottage cheese, spinach and ham, baked in a tin and suitable for breakfast or a packed lunch.
Quick coconut macaroons from egg whites, sugar and grated coconut, without flour and without whipping to stiff peaks.
A hearty winter casserole of potatoes, sauerkraut and sausage assembled straight into a baking dish.
A lighter Christmas potato salad with a thick yogurt dressing, apple and vegetables, without mayonnaise.
Delicate Christmas crescents with walnuts that only need a short chill before shaping.
Small Christmas chocolate cups with a simple walnut-hazelnut filling, no baking and no complicated tempering.
A thicker spiced syrup with honey, cinnamon and orange, ready in minutes and suitable for coffee, hot chocolate and warm milk.
Soft yeasted jidáše shaped into simple spirals, brushed with honey, butter, and lemon zest.
Small Easter stuffings baked in a muffin tin, with young nettles, smoked meat and rolls.
Quick tiramisu in glasses with mascarpone, coffee and sponge fingers, without eggs and without baking.
Quick savory sticks made from ready-made puff pastry with bacon and caraway, baked on one sheet pan.
A hearty potato soup with dried mushrooms, root vegetables, and marjoram, cooked in one pot.
Soft autumn cookies made from pumpkin puree, oats and cinnamon, baked on a single sheet with no cutting required.
Creamy cheese balls with garlic and chives for a celebration, ready without baking and without complicated preparation.

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59 Kč / month

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