Recepty snadno

Grill

Grilling is not just about meat but the whole atmosphere around it. This category focuses on recipes cooked directly on the grate – meats, fish, vegetables, cheeses and skewers. The recipes account for different types of grills and offer tips on how long to sear things and when to take them off so they don’t dry out. Ideal for summer evenings, garden parties and quick balcony barbecues.

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Chicken wraps with crispy cabbage salad and a thick honey-mustard dressing that are easy to pack for a picnic.
Summer potato salad with grilled chicken, crunchy radishes and light dill yogurt.
Slow-braised beef with tomatoes and root vegetables that you first sear on a grill or grill pan.
Yeasted langos fried in a pan, spread with garlic, ketchup and grated cheese.
Juicy grilled chicken thighs marinated in kefir, garlic, paprika and lemon.
Fresh Mexican salsa of tomatoes, onion, chili, cilantro and lime for tortillas, tacos and grilled meats.
Quick Thai cucumber relish (ajat) with chili, shallot and a sweet-and-sour brine — great with satay, curry or rice.
A cooling Indian yogurt dip with cucumber, mint and toasted cumin, great with spicy curry, meat or vegetables.
Quick grilled zucchini with garlic herb quark as a light dinner or a side for grilling.
Cod baked under a crunchy herby breadcrumb topping, ready quickly on a single baking sheet without frying.
A light summer salad of watermelon, cucumber, Balkan cheese and mint with no cooking.
Sweet grilled corn with lime herb butter, ready as a simple grill side in 25 minutes.
Simple grilled potatoes in foil with garlic butter, ready as a grill side in 45 minutes.
Juicy pork neck skewers with mustard marinade and onion, marinated in advance and ready on the grill in 15 minutes.
Savory Mediterranean spread of black olives, capers, lemon and olive oil, ready in 10 minutes.
Warm Mexican skillet corn salad with lime, chili, cilantro and cheese, ready in 20 minutes.
A fresh Italian salad of stale bread, ripe tomatoes, red onion, basil and a simple vinegar dressing.
A fresh Thai mango salad with crunchy vegetables, peanuts, cilantro and a quick lime dressing.

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