Step by step
Instructions
The biggest shortcut is to use a kettle: the sugar dissolves instantly in a few tablespoons of hot water and you don’t need to heat the brine on the stove. Slice the cucumber very thin so it absorbs the flavor without long pickling. If making the ajat ahead, stir the coriander in just before serving.
Customize this recipe
Variants and alternatives
No coriander: replace it with fresh mint or omit entirely. Milder version: use only half a chili pepper without seeds. Crispier side: add 1 tablespoon of dry-roasted peanuts just before serving. Gentler brine: replace part of the rice vinegar with lime juice.
Approximate per serving



