Recepty snadno

Meal prep & lunchbox meals

Cook once, eat multiple times – that's the essence of the meal prep approach.
Here are dishes that keep in the fridge, reheat easily and still taste good the next day.
They’re suitable for work lunches, dinners after coming home, and “emergency” portions for the freezer.
The recipes assume containers and clearly state roughly how many servings you'll make.

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Quick summer salad of fresh peppers, tomatoes, onion and a simple vinegar dressing.
Fresh lamb's lettuce salad with hard-boiled eggs, crunchy radishes and a simple mustard dressing.
Simple roasted sweet potatoes on a baking sheet with garlic, thyme and crispy edges. Works as a side dish or a light meatless meal.
Hearty savory buckwheat porridge from groats with mushrooms, garlic and a fried egg. Ready in 25 minutes.
Simple overnight oats with grated apple, yogurt and cinnamon. In the morning just stir and your breakfast is ready.
Quick couscous salad with fresh vegetables, lemon dressing and Balkan cheese. Keeps in a box until the next day.
Homemade pickled hermelín with onion, garlic, paprika and spices. Just layer in a jar and let it rest.
Juicy shrimp with garlic, lemon and parsley from one pan. A quick main course with no complicated prep.
Juicy chicken drumsticks with potatoes in a honey-garlic sauce. Everything is baked together in one dish.
Tender turkey strips in a mustard-cream sauce from one pan. A quick main dish for rice, pasta, or potatoes.
Tender slices of beef in garlic with an easy pan sauce and rice. A classic main dish without complicated prep.
Hearty lentil salad made from canned lentils, roasted vegetables and a simple mustard dressing. Good served warm or cold.
A fresh chickpea salad from a can, crunchy vegetables and a light yogurt dressing. Ready in 15 minutes with no cooking.
Tuna spread with egg and cucumber – a quick, creamy and fresh spread for open-faced sandwiches, rolls and toast. Ready in minutes from tuna, eggs, cucumbers and a simple dressing. Ideal for parties, New Year’s Eve or as a quick dinner when you want something savory without cooking.
Tuna pasta with cream and garlic – a quick dish in 20 minutes from a few pantry ingredients. Creamy sauce, tuna, garlic and pasta in one pot/pan, ideal for dinner or a lunchbox. Just add some pasta water and you get a smooth sauce with no extra fuss.
Rice noodles with egg and vegetables – a quick skillet in under 15 minutes that will rescue dinner or a take‑away lunch. Rice noodles are ready in minutes, the vegetables stay slightly crisp, the egg adds protein, and a simple soy-and-lemon sauce gives the whole pan an "Asian" kick without complicated cooking.
Tuna, corn and bean salad – simple, quick and surprisingly filling, full of protein and fiber. Just a few cans, some fresh veg and a yogurt dressing and you’ve got dinner, a packed lunch or a snack in minutes.
Smoked mackerel spread – creamy, easy and ready in minutes. Smoked mackerel, Lučina, yogurt, onion and lemon make a perfectly spreadable topping for bread, canapés and lunchboxes. A great way to add more fish to your diet without complicated cooking.
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