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Recepty snadno

Vegetables

When you want to lighten your diet, you usually start with vegetables.
In this section you'll find dishes where vegetables are the main star – skillets, roasts, salads, soups and sides.
They're suitable for a lighter lunch, dinner or as the basis for fit cooking for the whole family.

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Quick pancakes from leftover boiled potatoes, flour and egg, fried in a pan until golden.
Savory Mediterranean spread of black olives, capers, lemon and olive oil, ready in 10 minutes.
Creamy Middle Eastern roasted eggplant dip with tahini, lemon, garlic, and olive oil.
Warm Mexican skillet corn salad with lime, chili, cilantro and cheese, ready in 20 minutes.
A fresh Italian salad of stale bread, ripe tomatoes, red onion, basil and a simple vinegar dressing.
A fresh Thai mango salad with crunchy vegetables, peanuts, cilantro and a quick lime dressing.
Quick one‑bowl cornbread. Soft, slightly sweet and ready in 30 minutes as a side for chili or soup.
Quick summer salad of fresh peppers, tomatoes, onion and a simple vinegar dressing.
Fresh lamb's lettuce salad with hard-boiled eggs, crunchy radishes and a simple mustard dressing.
A fresh salad of grated celeriac, carrot and apple with a light yogurt dressing. Suitable as a side dish or a quick snack.
A smooth pumpkin spread made from roasted hokkaido pumpkin, garlic and quark. Great on bread, toasts and canapés.
Simple sheet-pan vegetables with garlic, oregano and crumbled Balkan cheese. Works well as a light main dish.
A simple potato side with butter, spring onion, and a coarser texture. Ready from a few ingredients in under 30 minutes.
Simple roasted sweet potatoes on a baking sheet with garlic, thyme and crispy edges. Works as a side dish or a light meatless meal.
Soft eggs in a glass with butter, chives and exact cooking time. A simple warm breakfast from a few ingredients.
Simple elbow pasta cooked directly in tomato sauce, no draining and no extra dishes. Ready in 25 minutes.
Hearty savory buckwheat porridge from groats with mushrooms, garlic and a fried egg. Ready in 25 minutes.
Quick couscous salad with fresh vegetables, lemon dressing and Balkan cheese. Keeps in a box until the next day.

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