Recepty snadno

Summer salads

A summer salad can be a full meal, not just a bowl of leaves. This section includes salads with protein, a good dressing, and plenty of vegetables to truly satisfy you. They’re suitable for lunch, dinner, or as a side to the grill. Many of them require no cooking – just a cutting board, a knife, and a few minutes.

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Simple sheet-pan vegetables with garlic, oregano and crumbled Balkan cheese. Works well as a light main dish.
Quick couscous salad with fresh vegetables, lemon dressing and Balkan cheese. Keeps in a box until the next day.
A light yogurt dip with grated cucumber, garlic and dill. It goes well with grilled food, roasted potatoes and vegetables.
Juicy shrimp with garlic, lemon and parsley from one pan. A quick main course with no complicated prep.
A simple one-pan main dish with minced meat, potatoes, peppers and a light paprika sauce.
A fresh chickpea salad from a can, crunchy vegetables and a light yogurt dressing. Ready in 15 minutes with no cooking.
Pan-seared salmon with lemon butter – a quick recipe in under 15 minutes that tastes like restaurant fare. Crispy skin, juicy flesh and a simple lemon-herb butter sauce. An ideal light lunch or dinner when you want something really good without extra effort.
Carrot salad with orange and ginger – a fresh, slightly sweet and pleasantly spicy salad full of vitamin C that you can make without cooking in minutes. Great for breakfast, a snack or as a light side to a main dish or packed lunch.
Zucchini fritters in the air fryer – crispy vegetable fritters with rolled oats and cheese, prepared with minimal oil and no pan-frying. A great light dinner, warm snack, or meal-prep option that uses seasonal zucchini and is ready in minutes.

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