Recepty snadno

Minced meat

Ground meat is ideal when you want to make a lot of food from few ingredients.
Meatloaf, bolognese, meatballs, burgers, stuffings for vegetables and baked pasta – it's all about minced meat.
Recipes using beef, mixed and poultry minced meat.

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about 60 minutes

Chicken drumsticks with honey and garlic from one baking dish

Juicy chicken drumsticks with potatoes in a honey-garlic sauce. Everything is baked together in one dish.

approx. 25 minutes

Turkey strips in mustard cream sauce – quick pan in 30 minutes

Tender turkey strips in a mustard-cream sauce from one pan. A quick main dish for rice, pasta, or potatoes.

approx. 25 minutes

Beef with garlic – simple slices with rice

Tender slices of beef in garlic with an easy pan sauce and rice. A classic main dish without complicated prep.

approx. 10 minutes

Bean spread with garlic and smoked paprika

Quick bean spread from a can, garlic and smoked paprika. Ready in 10 minutes with no cooking.

approx. 20 min

Chia pudding with yogurt and raspberries, no added sugar

Creamy chia pudding with yogurt and raspberries without added sugar. Prepare it the night before and just take it from the fridge in the morning.

60 min.

Tomato sauce with meatballs – a Czech classic

Tomato sauce with meatballs – a hearty sweet-and-sour tomato sauce made from passata and spices, complemented by simple meatballs from minced meat. A dish you can make without complicated sauce wizardry, perfect as a family lunch with rice or dumplings and great for a packed lunch the next day.

40 min.

Mini burgers – small homemade sliders for parties and quick dinners

Mini burgers made from homemade beef patties in small buns. Ideal for celebrations, New Year's Eve, or a family dinner where everyone can take two or three. An easy step-by-step recipe that even a beginner can handle – yet the result will look like it came from a burger bistro.