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Radish salad with cottage cheese and chives in 10 minutes

A light spring salad of radishes, cottage cheese, cucumber and chives with no cooking.

⏱ 10 min● easy♨ 2 servings
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Radish salad with cottage cheese and chives in 10 minutes

Step by step

Instructions

0 z 6
Kitchen tip

The biggest time-saver is slicing the radishes on a mandoline or a slicer attachment. If you’re packing the salad for a box, chop the vegetables in advance but mix them with the cottage cheese and salt only just before eating so they don’t release too much water.

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Variants and alternatives

For a heartier version, add 1 hard-boiled egg diced. Instead of cucumber, use finely diced kohlrabi for extra crunch. You can replace part of the cottage cheese with Greek yogurt or skyr for a creamier salad. For bolder flavor, add 1 small spring onion finely chopped.

Approximate per serving

Nutritional values

Energie175 kcalProteins16 gSacharidy8 gTuky8 g

30 dní Plus zdarma · bez platební karty

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