Recepty snadno

Tomato sauce with meatballs – a Czech classic

Tomato sauce with meatballs is one of those dishes that smells of childhood, the school canteen in a good way, and Sunday lunch at grandma's. A sweet-and-sour tomato sauce from passata, simple meatballs from minced meat, and served with rice or bread dumplings — nothing complicated, but together it works perfectly. This recipe is designed to be as "easy" as possible: minimal tricky steps, no sauce alchemy, just a few ingredients you can find everywhere, and a clear process you can manage even after work.