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Overnight oats with apple and cinnamon

Simple overnight oats with grated apple, yogurt and cinnamon. In the morning just stir and your breakfast is ready.

10 min easy 2 servings
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Overnight oats with apple and cinnamon

Step by step

Instructions

0 z 6
Kitchen tip

The biggest shortcut is to grate the apple directly into the bowl with the oats so you don’t dirty extra dishes. Add the nuts only in the morning so they stay crunchy. You can prepare the porridge two mornings ahead as well—just store it tightly sealed in the fridge.

Customize this recipe

Variants and alternatives

Use oat or almond drink instead of milk and plant-based yogurt instead of yogurt. For a sweeter version, add half a mashed banana and skip the honey or use only half. Chop part of the apple into small cubes and stir in only in the morning for a fresher porridge.

Approximate per serving

Nutritional values

Energie365 kcalProteins13 gSacharidy53 gTuky12 g

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