Step by step
Instructions
0 z 6
The biggest shortcut is to boil the eggs the day before and keep them in the fridge. In the morning you just stir the spread together. For a smoother texture grate the eggs; for a more rustic spread just mash them with a fork.
Customize this recipe
Variants and alternatives
For a more pronounced Czech flavor add 1 small dill pickle finely chopped.Use flat-leaf parsley instead of chives or a mix of chives and dill.For an even creamier spread replace 1 tablespoon of yogurt with a tablespoon of lučina or fresh cheese.For a low-carb snack serve it in lettuce leaves or with strips of cucumber and pepper.
Approximate per serving
Nutritional values
Energie130 kcalProteins15 gSacharidy3 gTuky6 g
