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Homemade hot chocolate from cocoa and milk in 10 minutes

Thicker homemade hot chocolate made from cocoa, milk and a bit of sugar, prepared in a saucepan without chocolate bars.

10 min easy 2 servings
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Homemade hot chocolate from cocoa and milk in 10 minutes

Step by step

Instructions

0 z 6
Kitchen tip

The biggest shortcut is to mix the cocoa, sugar and starch first with a small amount of cold milk. This prevents the cocoa from clumping in the saucepan. You can prepare the dry mix ahead in a small jar; for one serving use 1 tablespoon cocoa, 1 tablespoon sugar and 1/2 teaspoon starch.

Customize this recipe

Variants and alternatives

Cinnamon: add 0.25 teaspoon ground cinnamon to the dry mix. Less sweet: use only 1 tablespoon sugar and sweeten at the end to taste. Stronger chocolate flavor: use 3 tablespoons cocoa for 500 ml milk and add a bit more sugar.

Approximate per serving

Nutritional values

Energie190 kcalProteins9 gSacharidy26 gTuky7 g

30 dní Plus zdarma · bez platební karty

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