Step by step
Instructions
0 z 6
The biggest shortcut is to use a fork instead of a blender. The spread will stay slightly chunky but is ready in minutes and the walnuts stand out more. If making it for open sandwiches, leave it a bit thicker and add milk only by the spoonful.
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Variants and alternatives
Use finely chopped spring onion instead of chives.For a milder taste, replace part of the blue cheese with finely grated edam or gouda.For a spicier version, add a pinch of chili or half a teaspoon of Dijon mustard.If you skip the sour cream, you can use plain yogurt—the spread will be lighter and thinner.
Approximate per serving
Nutritional values
Energie285 kcalProteins12 gSacharidy4 gTuky25 g
