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Chicken fajitas with peppers and onions from one pan

Chicken fajitas with charred peppers, onions and a homemade spice blend in tortillas.

⏱ 30 min● easy♨ 4 servings
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Chicken fajitas with peppers and onions from one pan

Step by step

Instructions

0 z 7
Kitchen tip

The biggest shortcut is to chop the peppers, onion, and chicken in the morning or the day before. You can also measure the spices into a small bowl in advance, then just sauté in the evening.

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Variants and alternatives

For juicier results use chicken thigh fillets instead of breasts. Instead of tortillas you can serve the mixture with rice or in bowls over a salad. If cooking for kids, omit the chili and add the heat at the table.

Approximate per serving

Nutritional values

Energie550 kcalProteins43 gSacharidy55 gTuky18 g

30 dní Plus zdarma · bez platební karty

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