Step by step
Instructions
0 z 7
The biggest shortcut is to chop the onion, garlic, and salmon in advance and grate the Parmesan into a container. In the evening you only need to cook the pasta and finish the sauce in one pan.
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Variants and alternatives
If you don't have wine, add the same amount of pasta water instead and finish with a little extra lemon juice. Instead of fresh salmon you can use salmon roasted the day before—add it to the sauce at the end so it doesn’t fall apart. For a milder taste, swap parsley for dill and use less lemon juice.
Approximate per serving
Nutritional values
Energie650 kcalProteins36 gSacharidy69 gTuky26 g
